Oxford, Mississippi is a small college town with a big taste for meat. That's what
LBs Meat Market owner, Buck Cunningham, thought when
he opened his original meat market in November 2009. "I thought you should at least be able to get a steak cut in a town of 15,000 people," Cunningham reminisced of his days as an
Ole Miss student. LBs is a locally owned and operated meat market that offers a wide range of high quality cuts of meat. In such a small town, Cunningham believes LBs' customer service, quality of product and market price are what stand out from the competition at local grocery stores.
No comments:
Post a Comment